Kinga Csilla Journal — Friends of Kinga Csilla

Jac Giltrow \\ On International Travel during global lockdowns & Shooting Odyssey for Kinga Csilla

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Jac Giltrow \\ On International Travel during global lockdowns & Shooting Odyssey for Kinga Csilla

Aren’t we lucky? We might be more than a bit lucky. Jac Giltrow is the photography extraordinaire featuring on the Kinga blog this week. She tells us about traveling through Covid, life in Bali, and a little bit of inside goss from her latest shoots.

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Emily Jean Bester \\ On book clubs, personal style & moving from the big smoke.

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Emily Jean Bester \\ On book clubs, personal style & moving from the big smoke.

We at Kinga HQ have questions for Emily Jean. Nobody gets past us with an outward, infectious love of crochet swimsuits and roomy shacka hair styling - well, not without getting a few questions about style, art and leisure. We also heard rumours that Emily has recently started a homestead in the Australian countryside and we want to know all about it, of course.

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On living as the Romans do // With artist Madeline Jovicic

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On living as the Romans do // With artist Madeline Jovicic

Maddy Jovicic's paintings are about the joys of simple eating and drinking as the Romans do.

Think of pinks, sunshine yellows and warm deep primaries that speak of gelati, vino and antipasti crisscrossed with oil and lemon juice.

We're taking time to talk about rituals, art and treating yourself like a goddess.

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Five Creative Minutes \\ with Britty Flynn

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Five Creative Minutes  \\ with Britty Flynn

We're taking time to chat with Sydney artist Britty Flynn about her emergent practice as a studio painter. 

Her works stand out to us by the way they evoke wildlife, dreams and playfully surreal still life arrangements, 

that might well place her with contemporaries such as Jess Locke or Jini Maxwell. We ask about work, play, and daily styling.

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Burbury Wholefoods \\ On positive relationships with food

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Burbury Wholefoods \\ On positive relationships with food

Our mission has always been to connect people to their food. The story behind this wasn’t super tasty at the beginning but has a deliciously sweet ending. 

Like many young girls and boys, I struggled with body image, and knowing what food to eat was a constant battle. I would research and go back and forth with different rules and diets that were branded as ‘healthy’ but, for myself, were actually just restrictive. 

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